Menu Update
House of Malaysia Fort Lee Expands Menu
Char-Kway-Teow (Malaysian style stir fried flat noodle with shrimp, bean sprouts and egg) House of Malaysia, the new restaurant focused […]
Brunch at Recovery Room in Westwood Starts Today
[photo source: Recovery Room] Recovery Room, which replaced Burke’s on Old Hook two weeks ago, announced brunch service beginning today […]
Tani in Englewood Launches All You Can Eat Brunch
Two weeks ago, Tani in Englewood (which opened in June) began serving an all you can eat brunch on […]
Sneak Early Peek at Stickey’s Menu in Hillsdale
Update: Stickey’s Hillsdale is now open It appears that Stickey’s BBQ Hillsdale, the returning BBQ joint which closed in Teaneck years ago, […]
Winter 2013 Menu Launching at Franco’s Metro in Fort Lee
[photo source: Franco’s Metro Restaurant & Bar] Franco’s Metro Restaurant & Bar, the “casual Italian eatery” located in Fort Lee, […]
Menu at Ridgewood’s Cravings Tapas Bistro
Forget the “highlights”, chef Michael Merida of Cravings Tapas Bistro (which opens today), has shared the entire menu of his globally-inspired […]
Updated Menu at Myung Moon Chinese in Teaneck
Myung Moon has been serving Korean & Chinese food since their opening back in 2012. About two months ago they […]
Fall Menu is Now Available at Ho-Ho-Kus Inn
Kale & Ricotta Ravioli [photo source: Ho-Ho-Kus Inn] According to their e-mail blast this morning, Ho-Ho-Kus Inn is now serving […]
Grange Westwood Releases Fall Menu
Butternut squash lasagna with sage béchamel and hazelnut brown butter (one of their rotating fall specials) Proprietor Brian Powell of […]
JK’s Dumpling & Teriyaki in Fort Lee Expands Menu
JK’s Dumpling & Teriyaki, the takeout restaurant in Fort Lee specializing in Northern Chinese dumplings and Japanese teriyaki that opened back in May, […]