October, 2013

Fall Menu is Now Available at Ho-Ho-Kus Inn

Kale & Ricotta Ravioli [photo source: Ho-Ho-Kus Inn] According to their e-mail blast this morning, Ho-Ho-Kus Inn is now serving […]

Festival of Flavors 2013 in Park Ridge on November 11th

The Youth Consultation Service hosts their 14th annual event where attendees can enjoy foods prepared by gourmet chefs, fine wines […]

House of Malaysia in Fort Lee to Open Thursday

Update: House of Malaysia Fort Lee has expanded their menu According to banners and signage in the window, new restaurant […]

St. Anthony’s International Festival in Bergenfield November 7th-9th

St. Anthony’s International Festival on Thursday, November 7th thru Saturday November 9th, 2013 from 10:00am-10:00pm at St. Anthony’s Orthodox Church, […]

Grange Westwood Releases Fall Menu

Butternut squash lasagna with sage béchamel and hazelnut brown butter (one of their rotating fall specials) Proprietor Brian Powell of […]

A Taste of Bergen 2013 at Seasons on November 18th

An evening featuring music, fine dining and desserts provided by some of the area’s best restaurants. All proceeds benefit the […]

Mozzarella Feast at La Sera in Wyckoff on November 6th

Mozzarella Feast on Wednesday, November 6, 2013 at La Sera, 393 Franklin Avenue, Wyckoff, NJ Website (All events are subject to change. Boozy […]

Opening Alert: Kabob on the Cliff, Ridgewood, NJ

  [photo source: Kabob on the Cliff] We first posted about their eventually opening back in June, now we’ve just […]

Chok Dee Thai Kitchen Bringing Thai Food to Norwood

Update: Chok Dee Norwood is open No sooner did the lights go out for Yam Yam Chicken, that signs have […]

Le Cou Cou Chicken Expanding to Palisades Park

Signage has gone up at for the expansion of Fort Lee’s Le Cou Cou Chicken (and sister restaurant Mr. & […]

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