Bergen County
Crave Home Kitchen Coming to Closter
A sign is up in the space formerly Durie Sushi (and below a Ventura Dance Center) announcing the impening arrival […]
Mamoun’s Falafel Expanding to East Rutherford
Mamoun’s, the longtime Village falafel restaurant that’s been expanding over the last few years, is opening it’s second Bergen County […]
Mitsuwa Edgewater Tuna Cutting Festival is November 10th-11th
Annual food event featuring 500lb tuna.
Hearth & Tap Co in Montvale Launches Fall Cocktail Menu
Hearth & Tap Co, the craft gastropub in Montvale, has revealed it’s fall cocktail menu for the season. Autumn ingredients […]
Technique French-American Bistro Coming Soon to Westwood
Technique, a French American Bistro, is coming to Westwood in the former home of Caffe Anello — which itself will […]
Iachetti’s Kitchen Coming Soon to Glen Rock
An “American Brick Oven Kitchen” named Iachetti’s Kitchen, is coming to Glen Rock in the near future. Presumably serving foods […]
Opening Alert: Dough Life, Paramus, NJ
Dough Life, an edible cookie dough concept, has opened at Paramus Park — bringing one of the more popular Instagram […]
The Hill in Closter Launches Brunch
The Hill, the restaurant and bar from acclaimed chef Ben Pollinger (formerly of the one Michelin-starred Oceana), has announced the […]
ShopRite Aiming to Open in Wyckoff Next Month
The 62,000 square foot ShopRite should open sometime in November according to a report from northjersey.com. In the works since […]