Bergen County
Genesee’s Ruby Red Kolsch Beer Will Debut in New Jersey
One of Western New York’s favorite summer beers is coming as it moves across new markets this year. Genesee’s limited-edition […]
Opening Alert: Salumi Kitchen, Lodi, NJ
Salumi Kitchen, a new eatery from owner/chef Kenneth Collins focusing on Italian “authentic healthy options” like sandwiches, has opened in […]
Aumm Aumm in Englewood Launches Lunch
Aumm Aumm, the pizzeria and wine bar serving Naples cuisine is now serving lunch at their new location in Englewood […]
Cafe Matisse in Rutherford Rolls Out Spring Menu
Cafe Matisse, the venerable Bergen County dining institution, has launched their spring menu. As always overseen by Chef Peter Loria […]
Bibi’z in Westwood Named One of the Best Eco-Friendly Restaurants
OpenTable has announced their list of the Best Eco-Friendly Restaurants in America (View Full List). Restaurants featured are truing to […]
Opening Alert: Rudra Indian Bistro, Teaneck, NJ
Rudra, a new Indian bistro, has opened in Teaneck. Managed by the former owner and chef of Kinara in Edgewater, […]
Charim Coming Soon to Fort Lee
Charim, a new business from Soram (a Korean restaurant in Ridgefield), is coming to Fort Lee. Though not a restaurant, […]
Bonchon Releases Sweet Crunch Sauce to All Locations
Bonchon, the global Korean fried chicken restaurant chain, has debuted a new flavor named Sweet Crunch to go with their […]
Opening Alert: Espo’s Pizza, Old Tappan, NJ
Espo’s Pizza, a new Italian restaurant and pizzeria, has opened in Old Tappan. Operated by the former head chef of […]
Ventanas in Fort Lee Launches Lunch
Ventanas, the “modern American-Asian-Cuban” restaurant and bar in Fort Lee located between the Modern residential buildings, has begun serving lunch […]