Ruth’s Chris Steak House will launch the first in a series of Golden Anniversary pairing dinners with the “Veuve Clicquot Champagne Dinner” on March 19, 2015 including a five-course dinner that will be hosted by champagne experts at each location to interact with guests and provide them with the history behind the featured selections and their pairings.

“At Ruth’s Chris Steak House, we raise a glass to our 50th anniversary with Veuve Clicquot – a world class champagne that shares our unwavering commitment to quality and incredible history of female entrepreneurship. The evening will be a discovery of champagne’s versatility through styles that range from vintage to rose paired with a delightfully crafted menu,” said Michael O’Donnell, Chairman and Chief Executive Officer for Ruth’s Chris Steak House.

Cocktail Reception: Salmon Tartar on Crisp Cucumber paired with Grand Marnier Smash

First Course: Chilled Jumbo Shrimp with Honeycrisp Apple, Haricot Vert and Dijon Vinaigrette paired with Veuve Clicquot Yellow Label

Second Course: Lobster Bisque en Croute paired with Veuve Clicquot Rose

Entree: Filet Mignon with Black Truffle and Foie Gras Butter; served sizzling paired with Veuve Clicquot Vintage 2004 Accompaniments include: Pan Roasted Cremini Mushrooms and Garlic Mashed Potatoes

Dessert: Pear and Almond Tart with Chamomile Tea Whipped Cream paired with Veuve Clicquot Demi-Sec

The dinner is $120 per person plus tax and gratuity at their Weehawken location. Reservations are required for this event. For more info and to make reservations, visit the Ruth’s Chris website.

Veuve Clicquot Champagne Dinner on Thursday, March 19, 2015 at Ruth’s Chris, Weehawken, NJ Event Website

(All events are subject to change. Boozy Burbs is not responsible for incorrect event information. Please contact organizers directly to confirm and RSVP).