NJ Food Artisans: The Flying Meatballs
Italian food lovers can enjoy artisanal Italian meatballs made from prime, natural cuts of meat and premium ingredients thanks to The Flying Meatballs line of handcrafted meatballs and fine comfort foods. The meatball line is complemented by nine imported pastas and six aged Italian cheeses and are crafted using authentic Italian recipes handed down for generations from owner Natale Grande’s family.
The line of meatballs currently has five varieties:
- “The Classic” 50/50 – beef and veal
- 100% Premium Beef
- The Three Meats – beef, pork and veal
- 100% Premium Turkey
- Organic Grass-Fed Meatball
“We are preparing everything from scratch, even baking the bread that will become our breadcrumbs.” says Grande. They are sold online via the Flying Meatballs website as well as deli counters at Kings and Balducci’s. For more information visit http://theflyingmeatballs.com.
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