2014
Opening Alert: Sweet & Flour, Secaucus, NJ
Sweet & Flour, a bakery that specializes in custom cakes, cake pops, cupcakes and a variety of desserts from owners […]
Fall Menu Hits Ranchero Cantina in Emerson
Family restaurant Ranchero Cantina in Emerson, with it’s selection of Texas and Mexican fare, is now serving their autumn menu. They […]
Opening Alert: Pho Miu, Washington Township, NJ
Pho Miu, a restaurant serving Vietnamese cuisine, has opened in the Washington Town Center in Washington Township. The menu (see […]
Emilio Moro Wine Dinner at Chakra on October 20th
Chakra Restaurant will welcome Jose Moro of Bodegas Emilio Moro for a served with wine from Spain’s Ribera del Duero on […]
Hudson Valley Fall Restaurant Week Nov 3rd-16th
Presented by Valley Table Magazine, for two weeks beginning November 3, 2014, top restaurants in the mid- and lower-Hudson Valley […]
Chef Adam Weiss Rolls Out Fall Menu at Due in Ridgewood
The fall menus continue to roll in… Owner Chris Tarta of Italian restaurant Due in Ridgewood sent over the new […]
Fall Menu and Other Changes at Houstons in Hackensack
New American restaurant Houston’s, which operates at The Shops at Riverside mall in Hackensack, has shared a number of changes […]
Oktoberfest at The Filling Station in Palisades on October 12th
Fourth annual event including Octoberfest-insipired menu and live music at The Filling Station and The Market in Palisades on Sunday, October […]
March of Dimes’ Signature Chefs Gala on October 20th
[photo source: March of Dimes] The March of Dimes’ Signature Chefs Gala will be held on Monday, October 20, 2014 […]
Details Emerge on Brasserie Brandman in Park Ridge
Update: Brasserie Brandman Park Ridge is now open Brasserie Brandman, the modern American restaurant that was previously reported to be replacing […]