Nyack Pourhouse is now serving their updated food menu (View Menu), which has been revamped by Chef Brian Duffy. As previously reported, they hired Chef Duffy to elevate their menu options, adding food as an attraction to go along with their standing as a popular nightlife destination.

Buffalo Chicken Mac N Cheese

Wings

The changes are more of a large tweak than a complete overhaul. There are a number of additions including Empire State Fires (a stacked tower of French fries, pepperoni, onions and cheeses), wings with some new sauces (Jack Daniels Maple) a selection of Mac N Cheese (fajita, Buffalo chicken), a number of burgers (including The New Yorker which is stuffed with pastrami, kraut and cheese then topped with coleslaw) and some BBQ options.

The new menu (View Menu) is now available, with an upgraded domestic craft beer program (also previously reported) launching in the coming weeks.

Nyack Pourhouse 102 Main Street, Nyack, NY Website