Bear Donut, a New York City-based donut shop known for its “creative and vibrant flavors,” has opened a new location in Englewood at 55 North Dean Street.

This is the brand’s first New Jersey storefront, expanding its reach beyond its Manhattan roots.

Bear Donut specializes in two main offerings: cream-filled brioche donuts (referred to as brionuts) and chewy, rice flour-based mochi donuts, all of which are “freshly made every day.”

According to the company’s website, rotating mochi donut flavors include coffee, lavender, and pistachio, while brionut varieties include strawberry matcha, milk tea, and scallion cream cheese.

The shop also serves coffee and ice cream.

It’s currently open six days a week.

Bear Donut
55 North Dean Street
Englewood, NJ
Website

[photo source: Bear Donut]