Chipotle Mexican Grill today announced Cilantro-Lime Cauliflower Rice is available at restaurants for a limited time. Chipotle’s latest plant-based option is made with freshly grilled, riced cauliflower, finished with hand-chopped cilantro, lime, and salt, and prepared fresh in-restaurant every day.

It will cost an additional $2 and will be available in-restaurant and through the Chipotle app, Chipotle’s website, and third-party delivery partners.

“Chipotle fans have been craving more plant-powered, better-for-you options that align with the latest health trends and emphasize the benefits of real food,” said Chris Brandt, Chief Marketing Officer. “That’s why we are thrilled to offer Cauliflower Rice nationally and help our fans achieve their diet or lifestyle goals.”

The chain has many area outlets including most recently opening Paramus (Read Story) and Nanuet (Read Story).