2019
Sticky’s Finger Joint Coming to Paramus Mall
Sticky’s Finger Joint, the NYC chicken tender chain that launched many an Instagram obsession, is coming to Paramus according to […]
Opening Alert: Kungfu Crab, Wallington, NJ
A new seafood restaurant and bar named Kungfu Crab, has opened in Wallington. The menu (see below), covers a wide […]
Sweetberry Bowls Coming Soon to Englewood
Sweetberry Bowls, a chain of acai bowls, is bringing their style of product to Englewood. Sweeberry’s menu (View Menu) offers […]
Ventanas in Fort Lee Shares Projected Opening
Ventanas, the upcoming restaurant, bar and lounge that will serve an “eclectic menu” of “Cuban/Asian/American-inspired fusion fare” in Fort Lee, will […]
Two Bergen Spots Named Among Coziest in State
Chosen by food writer Peter Genovese, the latest list of N.J.’s 32 coziest restaurants to warm up in on a […]
A Taste of Morristown is March 4th
Event showcasing the diversity of Morristown’s cuisine.
Hudson Valley Restaurant Week is March 11th-24th
Annual food event celebrating the Lower Hudson Valley.
Up Lounge Coming this Spring to Nyack
Up Lounge, promising an “exciting, new dining experience”, is coming to Nyack in the old Harbor Hill building. Expect a […]
Firenza Pizza Coming to Paramus
Firenza Pizza, fast-casual create your own pizza chain, is coming to Paramus later this year. After merging with fellow concept Persona Wood Fired […]










