Coffee & Cornbread, the comfort food restaurant that opened three years ago in Teaneck, will close in late July and open a new location in Montclair.

Known for staples like eggs, waffles, wings, and fish (View Menu) crafted using organic, non-GMO ingredients, they’ve also added a number of vegan options of their time on Queen Anne road, including versions of breakfast sandwiches, chili, and pancakes since opening.

Owners Monique and Monica shared the news on social media (View Post), noting they were “saddened to leave” but also thanked “everyone who has supported us and helped to make this business a success”.

Last day of service will be July 26th, with Montclair slated for sometime in August.

[photo source: Coffee & Cornbreaf]