Well it certainly looks like April showered us with restaurant openings, which are just in time for those May flowers! In case you missed any, there’s plenty of time to catch up and check them out.

Tao Haus – Closter – View Story
Casual eatery grounded in Hong Kong/Cantonese cuisine

Boom Burger – Clifton – View Story
Burger spot and nightlife destination

Sprinklez – Hillsdale – View Story
Ice cream shop for all ages

Firenza Pizza – Secaucus – View Story
Fast casual pizza chain

Ostreria Crescendo – Westwood – View Story
Old world Italian with a modern twist

Salud Cafe – Englewood – View Story
Coffee shop and plant-based eatery

Green Fusion – Ridgewood – View Story
“Pure” vegan and vegetarian fine dining restaurant

Sweetberry Bowls – Englewood – View Story
Acai bowl shop chain

Jersey Mike’s Subs – Montvale – View Story
Sandwich sub chain

Espo’s Pizza – Old Tappan – View Story
Italian restaurant and pizzeria from former Baci (Westwood) chef

Rudra Indian Bistro – Teaneck – View Story
South Indian restaurant

Viva Margarita – City – View Story
Local restaurant and bar mini-chain

Noches De Plaza – Fort Lee – View Story
Colombian and Mexican eats