Opening Alert: White Maple Cafe, Ridgewood, NJ

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White Maple Cafe, the contemporary American restaurant with a selection of familiar dishes with a local focus comprised of “seasonal, sustainable, and antibiotic-free ingredients”, from owner Ryan Brining (Daniel in NYC) has opened in Ridgewood.

Brining has launched with a menu (Dinner Menu, Lunch Menu) of soups, salads, flatbreads and mains featuring chicken, steak and fish. It’s rounded out with wine from Ventimiglia Vineyard and a mocktail menu and house-made sodas – milkshakes are crafted from gelato made at small batch purveyor Bucket & Bay in Jersey City.

The restaurant has 50 seats in the dining room and an additional 16 on the outside patio – weather permitting. The space has been renovated (previously Heidi’s Bakery) with a new mosaic floor tile, hand-hewn barn beams, exposed brick, concrete counter-top, and a living wall will as part of the decor.

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White Maple Cafe will be open seven days for dinner, with lunch service weekdays (Monday-Friday). They will also offer brunch, which is expected to launch soon.

White Maple Cafe 47 E Ridgewood Ave Ridgewood, NJ Website

[photo source: White Maple Cafe]

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