In the premiere episode of The Butcher and The Chef, host John Vitale of Caffe Anello visits with his friend Salvatore Petruso of Westwood Prime Meats. While Vitale investigates Petruso’s secrets for a long and successful business tenure, the two break down the different veal cuts as Vitale receives some master butchering lessons from Petruso. John then heads back to the Caffe Anello kitchen, turning the meat into a perfect meal…
Locations in this episode:
Caffe Anello – Westwood, NJ – Website
Westwood Prime Meats – Westwood, NJ – Website
Be sure to watch Episode 2
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